Our unique drawing cut prevents unnecessary loss of nutrients and vitamins. Thanks to this method, the cell structures of the most delicate vegetables or fruits are hardly damaged at all. This results in a significantly longer shelf life of the processed products as well as a long-lasting perfect cut.
Prevents damage to the cell structures of sensitive products
Prevents unnecessary loss of nutrients and vitamins
Helps to keep food fresher and longer lasting
Visually perfect results and no food crushing
Almost like hand-cut foods
The technology is modelled on the drawing geometry used in manual slicing. The unique shape of the curved blades cuts the food precisely and efficiently without crushing it. Gently and without much effort for perfect results.
In-house blade manufacture
Each of our blades is prepared by hand in our in-house blade manufactory. The blade is processed with the utmost precision in four steps. First it is ground, then brushed and polished, and finally leathered. Thanks to this elaborate processing, we ensure that our blades show no traces of grinding. For a perfect drawing cut.
